Today's recipe is Mint Paneer Tikka which is made using Mint and Coriander paste with whole lot of spices.
Ingredients:
Ginger - 1 inch stick
Garlic - 4 cloves
Green Chilli - 2
Chopped Onion - 1 small
Chopped Coriander Leaves - 1 cup
Chopped Mint Leaves - 1 cup
Lemon Juice - 1 tbsp
Jeera/Cumin Powder - 1/4 tsp
Salt - 1/2 tsp
Red Chilli Powder - 1 tsp
Garam Masala - 1/2 tsp
Coriander Powder - 1tsp
Kasuri Methi - 1 tsp
Corn Starch - 1 tbsp
Curd - 2 tsp
Paneer Slices - 4
Vegetable Oil - 1 or 2 tbsp
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